Are you looking for a simple, healthy, and delicious snack that you can make yourself? Then yogurt clusters are just what you need! Perfect for a hot summer day or as a snack for the kids. Below, I’ll guide you step by step on how to make these refreshing yogurt clusters at home, but you can create endless variations. With different types of fruit, nuts, and various kinds of chocolate, the possibilities are endless.
Here’s what you need
- Yogurt
- Honey
- Fruit of your choice (I used raspberries, strawberries, and nectarines) cut into pieces
- Chocolate of your choice
How to make the yogurt clusters
- Mix some yogurt with the chopped fruit and a bit of honey.
- Line a baking dish or tray with parchment paper.
- Using a spoon, place small dollops of the yogurt mixture onto the parchment paper and put it in the freezer for a few hours.
- Melt the chocolate using a double boiler (au bain-marie).
- Using two forks, dip the frozen yogurt clusters into the melted chocolate and place them back on the parchment paper.
- After a few minutes, the yogurt clusters are ready to eat!



