This time in Daphne's Diary!
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Daphne's world
Recipes
Masala chai
Ingredients: – 400 ml water – 400 ml milk – 8 cloves – 3 cinnamon sticks – 8 cardamom […]
Recipes
Raspberries mousse
Ingredients: – 300 g frozen raspberries – 2 sheets of gelatine – 500 g quark – 200 ml cream […]
Recipes
Tomato and feta pesto bites
Ingredients: To make 12 – 25 g grated Parmesan – roll fresh puff pastry – 20 g flat-leaf parsley […]
Crafts
Shirt – apron
I recently found an old shirt in my cupboard that had shrunk in the wash, but I still really liked […]
Recipes
Watermelon jam
Watermelon jam To make 4 jars of jam you will need: 1 watermelon 500 g jam sugar Cut the flesh […]
Recipes
Salad in a pot
Rinse 100 g of lentils with water and leave to drain well. Mix the lentils with olive oil, lemon juice, […]
Recipes
Stuffed pear
Wash a pear and make four lengthways cuts it. Make sure you don’t slice the pear all the way through. […]
Recipes
Greek yoghurt with roasted pumpkin and chia seeds
half a pumpkin agave syrup olive oil piece of ginger Greek yoghurt chia seeds Preheat the oven to 220 °C. […]
Recipes
Salmon burger in a bun
75 g potatoes 1 pack of fresh salmon trimmings 1 lemon fresh chives salt and pepper lettuce red cabbage sprouts […]
Crafts
Try looking at the world through different lenses
With these funky glasses, you’ll put a smile on the face of everyone you meet. Success guaranteed! Read more in […]
Creative
Beautiful ceramics by Polly Fern
Polly Fern lives in a beautiful pink house in a picturesque little town in Suffolk, England. She has her own […]
Recipes
Sundried tomatoes with humous
Ingredients to serve 4: – 1 jar of chickpeas, drained – 1⁄2 jar of sundried tomatoes – juice of 1 […]